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A juicy and enveloping 100% Garnacha Reserva; one of the best examples of the potential that this variety has for aging. The result of bringing together two vineyards in Rioja Alta and Rioja Oriental.
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100 % Garnacha
2015. Very good.
The vintage for our Viña Monty Garnacha Reserva wine was the earliest harvest in the history of Rioja. It stands out for its freshness, elegance and noticeable aptitude for aging.
Good weather conditions throughout the entire growth cycle culminated in an exceptionally favorable September, with the perfect weather to ensure the final ripening of the grapes.
This Garnacha wine is the result of the coming together of two vineyards.
This Garnacha wine is the result of the coming together of two vineyards. The first, which makes up most of the blend, is in the Arenzana area in Rioja Alta. The vines are more than 80 years old and grow on a slope at 542 meters altitude on sandy soils with a large quantity of pebbles.
The second plot is in the Alcanadre area (Rioja Oriental) at 350 meters altitude, on clay-based soils with greater sun exposure. The perfect complement, giving a deeper-colored, more powerful wine with higher levels of tannins and alcohol.
13,5 %
Lightly-sweet red cherry with a hint of vanilla and candied black tea leaf, very floral and delicate, perfume of dried red apple peel, cracked black pepper notes at the base. Well-managed weight on the palate, just the slightest bit light in the middle but with a fine finish and well balanced acidity throughout. Showing very well at the moment.
MIQUEL HUDIN. 94 Points. Tasted: 04/11/2022
After manual harvesting, each plot was vinified separately.
Alcoholic fermentation in truncated-cone tanks.
Maceration with the skins for 15 days.
Malolactic fermentation took place in underground concrete tanks.
This wine aged for 26 months in new mixed and French oak barrels, with medium toasted staves and untoasted heads.
After final blending, the wine was aged for a minimum of 20 months in the bottle.
A vivid red color of medium intensity.
Sweet, appetizing aromas of ripe red fruits such as plums, intertwined with notes of toasted oak.
Silky and enveloping, with juicy tannins and a long, succulent and concentrated finish.
Alcohol
13,5 %
Residual sugar
1,5 g/l
Acidity
5,7 g/l
pH
3,51
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